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Agricole Verde Elixir

Modern, complex cocktail with grassy, herbal, and smoky notes

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Agricole Verde Elixir

AI Cocktail Info

Serving 1 cocktail

ABV

25%*

Calories

160*

Net Carbs

8g*

AI Request

Create a modern, complex cocktail with white rhum Agricole, ancho reyes verde, xtabentun, and black lemon bitters without agave syrup and without ginger beer. using only a subset of the following ingredients irish cream liqueur overproof rum mr. black coffee liqueur suze liqueur ginjinha lemon bitters tajin seasoning sweet and sour mix cognac black lemon bitters velvet falernum benedictine dom sweetened lime juice banana hickory nut bitters ginger liqueur creme de violette orange bitters fernet-branca cho...

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Agricole Verde Elixir is a modern and complex cocktail that harmonizes the grassy notes of White Rhum Agricole with the spicy, herbal essence of Ancho Reyes Verde. The inclusion of Xtabentún adds a touch of Mayan mystique with its anise and honey flavors, while black lemon bitters bring a slightly smoky, citrusy finish. This intricate cocktail is perfect for sipping slowly and savoring every layer of its unique flavors. Ingredients: - 1.5 oz White Rhum Agricole - 0.75 oz Ancho Reyes Verde - 0.5 oz Xtabentún - 2 dashes Black Lemon Bitters - 0.25 oz Velvet Falernum Instructions: 1. Fill a cocktail shaker with ice. 2. Add the White Rhum Agricole, Ancho Reyes Verde, Xtabentún, and Velvet Falernum to the shaker. 3. Add 2 dashes of Black Lemon Bitters. 4. Shake well until the mixture is well-chilled. 5. Double strain into a chilled coupe glass or a Nick & Nora glass. Garnish: - A single star anise or a few fresh herbs such as mint or basil to enhance the herbal aromas. Enjoy your Agricole Verde Elixir, a cocktail that brings a touch of modern sophistication with an adventurous blend of flavors!

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