Whiskey Oyster Fizz

This fun and bright cocktail is made with the classic laddie Scottish barley whiskey, which is the perfect complement to oysters. To create this refreshing drink, you will need: - 1 1/2 oz. Bruichladdich Scottish barley whiskey - 1 oz. fresh lemon juice - 1/2 oz. simple syrup - 1 egg white - 3 dashes Peychaud's bitters - Club soda - Oysters for garnish In a cocktail shaker, combine the whiskey, lemon juice, simple syrup, egg white, and bitters. Shake vigorously for at least 30 seconds to ensure the egg white is fully incorporated. Add ice to the shaker and shake again until chilled. Strain the mixture into a chilled glass and top it off with club soda. Garnish with oysters and serve immediately. The Whiskey Oyster Fizz is the perfect cocktail to enjoy alongside oysters, or as an after-dinner drink.