Whiskey and Waffles Blues

Dive into a symphony of flavors that brings the soulful essence of Blues Rock into a glass with the Whiskey and Waffles Blues. This concoction is a harmonious blend of tropical warmth, effervescence, and sweet comfort, designed to stir your soul and tantalize your taste buds, much like a soulful Blues Rock ballad. **Glass:** Chilled Coupe Glass **Ingredients:** - 2 oz Prohibition Spirits Coconut Brandy Liqueur - 1 oz Prohibition Spirits Pineapple Brandy Liqueur - 0.5 oz Sonoma Syrup Co. Vanilla Bean Simple Syrup - 1 oz Fresh lime juice - FeverTree Ginger Beer to top - A dash of Angostura Bitters - Garnish: A thin slice of waffle and a sprinkle of toasted coconut flakes **Instructions:** 1. In a cocktail shaker filled with ice, combine the Prohibition Spirits Coconut Brandy Liqueur, Pineapple Brandy Liqueur, Sonoma Syrup Co. Vanilla Bean Simple Syrup, and fresh lime juice. 2. Shake vigorously until the shaker is frosty and cold. 3. Strain the mixture into the chilled coupe glass. 4. Gently top with FeverTree Ginger Beer, adding a beautiful layer of fizz. 5. Add a dash of Angostura Bitters on top to introduce a complex depth to the drink. 6. For the garnish, carefully place a thin slice of waffle on the rim of the glass and sprinkle some toasted coconut flakes over the drink to enhance its tropical character. The Whiskey and Waffles Blues is a tribute to the fusion of musical and culinary arts, offering a unique experience that’s both refreshing and indulgent, embodying the spirit of innovation and the soul of Blues Rock. Enjoy the melody of flavors as you sip on this tropical, fizzy, and sweet concoction.