Velvet Syncopation

Name: Velvet Syncopation
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz reposado tequila; 1 oz pineapple juice; 0.5 oz hibiscus syrup; 0.5 oz aperol; 0.25 oz lime juice; 2 dashes chililime bitters; null dehydrated pineapple wheel; null edible flower

A vibrant cocktail with tropical fruits and tequila.

AI Cocktail Info

Serving 4.25 oz

ABV

12%*

Calories

250*

Net Carbs

30g*

Ingredients

reposado tequila pineapple juice hibiscus syrup aperol lime juice chililime bitters dehydrated pineapple wheel edible flower

AI Request

a fun and fruity reposado tequila based cocktail for a jazz inspired speakeasy

* Estimated by AI. Values may vary.

Method

Instructions

Inspired by the improvisational spirit of jazz, Velvet Syncopation is a vivacious, layered cocktail that finds harmony in the unexpected: lush tropical fruits and rich, barrel-aged reposado tequila, finished with a whisper of spice and floral intrigue. Each sip blooms with notes of pineapple, hibiscus, and a bittersweet chili-accented finish, making it the perfect accompaniment for smoky saxophones and sultry torch songs. Ingredients: - 2 oz reposado tequila - 1 oz fresh pineapple juice - 0.5 oz hibiscus syrup - 0.5 oz Aperol - 0.25 oz fresh lime juice - 2 dashes chili-lime bitters (or regular Angostura with a pinch of Tajín) - Garnish: dehydrated pineapple wheel and edible flower Glassware: Coupe glass Preparation: Add all ingredients to a shaker with ice. Shake vigorously for 15 seconds. Double strain into a chilled coupe glass. Garnish with a dehydrated pineapple wheel and an edible flower for a jazzy, elegant finish.

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