Velvet Sun Sazerzac

Description: The Velvet Sun Sazerzac is a sophisticated twist on the classic Sazerac, capturing the warmth of a blazing sunset with its blend of rich and bittersweet flavors. The combination of rye whiskey and sweet vermouth forms a robust foundation, while the addition of Campari and orange bitters introduces a vibrant, citrusy flair that lingers on the palate. With its velvety finish and alluring aroma, this cocktail is perfect for those who appreciate both classic and avant-garde tastes. Ingredients: - 2 oz rye whiskey - 3/4 oz sweet vermouth - 1/2 oz Campari - 2 dashes orange bitters - Orange twist, for garnish Instructions: 1. Fill a mixing glass with ice and add the rye whiskey, sweet vermouth, Campari, and orange bitters. 2. Stir the mixture until well-chilled, about 30 seconds. 3. Strain the cocktail into a chilled old-fashioned glass. 4. Express the oils from an orange twist over the drink, then use it as a garnish. 5. Serve immediately and enjoy the complex layers of flavor. Glass: Old-Fashioned Glass