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Velvet Moondance

Rich coffee and creamy Baileys with vanilla and nutmeg

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Velvet Moondance

AI Cocktail Info

Serving 4 oz

ABV

17%*

Calories

308*

Net Carbs

17g*

AI Request

use kahula and baileys

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Velvet Moondance combines the rich coffee flavor of Kahlúa with the creamy, smooth texture of Baileys Irish Cream, complemented by subtle notes of vanilla and a hint of nutmeg. This drink is perfect for after-dinner relaxation or a cozy evening by the fireplace. Served in a rock glass, it offers a luxurious texture and delightful flavor that dances on your palate. Ingredients: - 1 oz Kahlúa - 1 oz Baileys Irish Cream - 1 oz vanilla vodka - 1 oz half-and-half - Dash of nutmeg (for garnish) - Ice cubes Instructions: 1. Fill a cocktail shaker halfway with ice cubes. 2. Add Kahlúa, Baileys Irish Cream, vanilla vodka, and half-and-half into the shaker. 3. Shake well until the mixture is thoroughly chilled. 4. Strain the mixture into a rock glass filled with ice. 5. Lightly dust the top with a dash of nutmeg for garnish. 6. Serve immediately and enjoy your Velvet Moondance.

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