Ume Colada

This exotic cocktail is a twist on the classic piña colada with a Japanese flavor. The addition of ume juice provides a tangy, sweet, and sour taste that is perfectly balanced with the creaminess of coconut milk and the richness of rum. Ingredients: - 2 oz dark rum - 2 oz ume juice - 2 oz coconut milk - 1 oz pineapple juice - 1 oz simple syrup - 1 cup crushed ice Directions: 1. Add all ingredients into a blender and blend until smooth. 2. Pour the mixture into a hurricane glass. 3. Garnish with a pineapple wedge and a cherry. 4. Serve and enjoy the tropical flavors of the Ume Colada.