Tropical Twilight Daiquiri

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Bold daiquiri with overproof rum, tawny port, Suze, and bitters

Tropical Twilight Daiquiri

AI Cocktail Info

Serving : 1 cocktail

ABV
25%*
Calories
180*
Net Carbs
3g*
AI Request:Create me a riff on a modern daiquiri featuring overproof rum, tawny port, and Suze using banana hickory nut bitters and mango Thai chili bitters without simple syrup. using only a subset of the following ingredients aged rum orgeat syrup peychaud's bitters creme de violette lemon juice mr. black coffee liqueur black rum persimmon ginger bitters ruby port honey lime juice agave syrup rhum agricole vodka aperol smoked sea salt bitters blended scotch whisky sotol tawny port green chartreuse liqueur caramel ...
*Estimated by AI - may vary

Instructions

This innovative take on the classic daiquiri features a bold blend of overproof rum and tawny port, with a unique bittersweet profile provided by Suze. Enhanced with the exotic flavors of banana hickory and mango Thai chili bitters, this cocktail forgoes the traditional simple syrup for a more nuanced sweetness, creating a complex yet harmonious drink. It's a daring mix that pays homage to the daiquiri's heritage while venturing into new, unexplored territories of flavor. Ingredients: - 2 oz Overproof Rum - 1/2 oz Tawny Port - 1/4 oz Suze Liqueur - 1/4 oz Lime Juice - 2 dashes Banana Hickory Nut Bitters - 2 dashes Mango Thai Chili Bitters - A small pinch of Tajin Seasoning for garnish Instructions: 1. In a cocktail shaker, add the overproof rum, tawny port, Suze, lime juice, banana hickory nut bitters, and mango Thai chili bitters. 2. Fill the shaker with ice and shake vigorously for about 20 seconds, or until well chilled. 3. Strain into a chilled coupe glass. 4. Garnish with a light sprinkle of Tajin seasoning over the top. Glass: - Serve in a chilled coupe glass. The Tropical Twilight Daiquiri is a perfect representation of modern mixology, blending traditional elements with innovative ingredients for a drink that's as intriguing as it is delightful.

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