Tropical Lavender Bliss

This vibrant and refreshing cocktail combines the tropical flavors of rum with the soothing essence of lavender and a hint of fine cognac. Its delightful complexity is balanced with the zest of lemon and the lush sweetness of a fresh fruit punch, making it the perfect drink to unwind with during a warm evening or a festive gathering. Ingredients: - 0.75 oz Hamilton Demerara Rum - 0.75 oz Monin Lavender Lemon Syrup - 0.75 oz Bacardi Tropical Rum - 0.5 oz Hennessy Cognac - Favorite fruit punch (to top) Instructions: 1. In a cocktail shaker, combine Hamilton Demerara Rum, Monin Lavender Lemon Syrup, Bacardi Tropical Rum, and Hennessy Cognac. 2. Add a generous scoop of crushed ice to the shaker. 3. Shake vigorously until the shaker becomes frosty. 4. Strain the mixture over cracked ice in a highball glass. 5. Top with your favorite fruit punch for a vibrant finish. 6. Garnish with a sprig of spearmint, a lavender bloom, and a skewer of lemon gummy candies. Glass: Highball glass