The Royal Elixir

This classic cocktail is made with the exquisite Empress 1908 gin, which is infused with butterfly pea blossom, giving it a gorgeous indigo hue. The gin is then paired with the rich and tangy notes of Plum Walnut Vinegar, creating a drink that is both complex and refreshing. To complete the recipe, add a dash of orange bitters and garnish with a sprig of fresh mint. Cheers to a perfectly balanced and sophisticated cocktail!