The Green Highlander

Ingredients: - 2 oz Scotch whisky - 5 green grapes - 1/2 lemon, juiced - 1/2 green apple, diced - 3 oz pineapple juice Instructions: 1. In a mixing glass, muddle the green grapes until they are crushed and the juice is released. 2. Add the Scotch whisky, lemon juice, and diced green apple. 3. Fill the mixing glass with ice and shake vigorously for 10-15 seconds. 4. Strain the mixture into a tall glass filled with ice. 5. Top the glass with pineapple juice and stir gently to combine. 6. Garnish with a slice of green apple and a grape on a toothpick. Enjoy the refreshing and fruity flavors of The Green Highlander, with the added smokiness of the Scotch whisky.