Tequila Creme Fizz

This modern original cocktail is a delightful blend of tequila and Irish cream that's topped with frothy egg whites. Here are the ingredients you'll need: - 2 oz. tequila - 1 oz. Irish cream - 1 oz. fresh lemon juice - 1 oz. simple syrup - 1 egg white - Ice cubes To make the cocktail, combine all the ingredients in a cocktail shaker without ice. Shake vigorously for about 20 seconds to emulsify the egg white. Add ice and shake again for another 10 seconds. Strain into a chilled glass and serve immediately. Garnish with a lemon twist or a sprinkle of cocoa powder on top. Enjoy the rich, creamy and lightly sweet flavour of this Tequila Creme Fizz.