Tequila Basil Blast

Ingredients: - 1.5 liters of tequila - 1 large bunch of fresh basil leaves - 1 liter of water Instructions: 1. Begin by washing and drying the basil leaves. 2. In a large container, combine the tequila, water, and basil leaves. 3. Let the mixture sit for at least 24 hours, allowing the flavors to infuse. 4. After 24 hours, strain the mixture to remove the basil leaves. 5. Pour the Tequila Basil Blast into shot glasses and serve chilled. This recipe yields approximately 120 shots of the Tequila Basil Blast. The combination of tequila and basil creates a unique and refreshing flavor that is sure to please any palate. Enjoy!