Tea Time Gin Fizz

This well-balanced cocktail features a tea-infused liquor along with a gin base, fresh fruits, and herbal notes. To make, begin by infusing your preferred tea with your choice of liquor for a few hours. Once the tea has been infused, combine it with gin, fresh squeezed lemon juice, and a touch of honey syrup in a shaker filled with ice. Shake vigorously and strain into a glass filled with ice. Garnish with fresh fruits such as sliced strawberries and blueberries. The tea flavors will be the first to hit your palate, followed by the herbal notes of the gin, and finishing with a refreshing burst of fresh fruit.