Sweet Spiced Rum Punch

Ingredients: - 2 oz. dark spiced rum - 1 oz. pineapple juice - 1 oz. orange juice - 1/2 oz. grenadine - 1/2 oz. simple syrup - 1 dash of Angostura bitters Directions: 1. In a cocktail shaker filled with ice, combine the dark spiced rum, pineapple juice, orange juice, grenadine, simple syrup, and Angostura bitters. 2. Shake well and strain into a cocktail glass filled with ice. 3. Garnish with a pineapple wedge or orange slice and serve. This drink is perfect for those who love a sweet and fruity cocktail with a bit of a kick from the dark spiced rum. The combination of pineapple juice, orange juice, and grenadine creates a tropical flavor that perfectly complements the rich and spicy notes of the rum. The dash of Angostura bitters adds a subtle complexity and depth to the drink.