Sushi Martini

Ingredients: - 2 oz. sake - 1 oz. unflavored vodka - 1 tsp. wasabi paste - 1 tsp. soy sauce - 1 tsp. rice vinegar - 1 cucumber slice - 1 nori sheet Instructions: 1. In a cocktail shaker, muddle the cucumber slice. 2. Add the sake, vodka, wasabi paste, soy sauce, and rice vinegar to the shaker. 3. Fill the shaker with ice and shake vigorously. 4. Strain the mixture into a chilled martini glass. 5. Garnish with a small piece of nori sheet. 6. Sip and enjoy the unique and savory taste of the Sushi Martini.