Surströmming Sour

This cocktail is not for the faint of heart. The Surströmming Sour is a bold and adventurous drink that combines the unique flavors of Norwegian Akvavit, surströmming, and rhubarb. To make this cocktail, you'll need the following ingredients: - 2 oz Norwegian Akvavit - 1/2 oz surströmming brine - 1/2 oz rhubarb syrup - 3/4 oz lemon juice - 1 egg white - Rhubarb bitters - Ice To make the drink, combine the Akvavit, surströmming brine, rhubarb syrup, lemon juice, and egg white in a cocktail shaker filled with ice. Shake vigorously until the mixture is frothy and well combined. Strain the drink into a chilled glass and add a few dashes of rhubarb bitters on top. Serve immediately and enjoy the bold and unique flavor combination.