Subtle Whiskey Sour

This drink has just the right balance of whiskey and sour flavors, making it perfect for those who don't want their whiskey to be too overpowering. Ingredients: - 2 oz bourbon whiskey - 1 oz fresh squeezed lemon juice - 1 oz simple syrup - 1 oz egg white - 2 dashes Angostura bitters - Ice Instructions: 1. In a cocktail shaker, combine the bourbon, lemon juice, simple syrup, egg white, and bitters. 2. Add ice to the shaker and shake vigorously for about 10 seconds to combine the ingredients and create a frothy texture. 3. Strain the mixture into a rocks glass filled with ice. 4. Optional: garnish with a lemon twist or cherry. Enjoy the subtle flavors of this whiskey sour that is perfect for any occasion!