Starlit Espresso

Description: A bold, captivating iced coffee cocktail that combines the rich, robust essence of espresso with the intriguing, anise-flavored complexity of Sambuca. A hint of aromatic bitters rounds out this enchanting drink, making it perfect for those twilight moments when the night is just beginning. Ingredients: - 1 shot (1 oz) freshly brewed espresso - 1 oz Sambuca - 1/2 oz simple syrup (adjust to taste) - 2-3 dashes aromatic bitters - Ice - Coffee beans for garnish Instructions: 1. Brew a fresh shot of espresso and let it cool slightly. 2. Fill a highball glass with ice. 3. Pour the espresso, Sambuca, and simple syrup over the ice. 4. Add 2-3 dashes of aromatic bitters to the mixture. 5. Stir gently to combine all ingredients. 6. Garnish with a few coffee beans on top. Glass: Highball glass