Spring into Gin

Description: A refreshing and vibrant cocktail that captures the essence of spring with its floral and citrus notes, perfect for a rejuvenating sip. The drink is designed to transport you to a blooming garden filled with fresh blossoms and lush greenery. Ingredients: - 2 oz St. George Terroir Gin - 1 oz elderflower liqueur - 0.75 oz freshly squeezed lemon juice - 0.5 oz honey syrup (1:1 honey to water) - 3 dashes of orange blossom water - 5 mint leaves - Club soda - Garnish: edible flowers and a mint sprig Instructions: 1. In a shaker, gently muddle the mint leaves with honey syrup to release their aroma. 2. Add the St. George Terroir Gin, elderflower liqueur, lemon juice, and orange blossom water. 3. Fill the shaker with ice and shake well until chilled. 4. Double strain the mixture into a chilled Collins glass filled with ice. 5. Top with club soda and give a gentle stir. 6. Garnish with edible flowers and a mint sprig for a visual and aromatic flourish. Glassware: Collins glass Enjoy this aromatic and invigorating journey inspired by the fresh blooms and crisp air of springtime.