Smoky Texan Sunset

This drink is inspired by the warmth and flavor of a Texan barbecue, with the smoky essence of mezcal to complement the rich, savory notes. Ingredients: - 2 oz mezcal - 1 oz pineapple juice - 1 oz lime juice - 1/2 oz agave nectar - 1/2 oz BBQ sauce - 2 dashes of liquid smoke - Pineapple wedge and jalapeño slice for garnish Directions: 1. In a shaker, combine mezcal, pineapple juice, lime juice, agave nectar, BBQ sauce, and liquid smoke. 2. Shake well and strain into a glass filled with ice. 3. Garnish with a pineapple wedge and jalapeño slice for an added kick. 4. Sip and savor the smoky, tangy flavors of a Texan sunset.