Smoky Cola Sour

Description: The Smoky Cola Sour is a unique fusion of the classic Whiskey Sour with a twist of the beloved cola. It combines the depth and smokiness of whiskey with the effervescence of cola, elevated by the silky texture of egg whites. This is a drink that bridges the gap between a classic cocktail and a beloved soda, offering an experience that's both familiar and refreshingly new. Ingredients: - 2 oz smoky whiskey (such as a peaty Scotch or a smoky bourbon) - 1 oz fresh lemon juice - 1/2 oz simple syrup - 1 oz cola reduction (reduce cola by boiling it until syrupy) - 1 egg white - A dash of Angostura bitters - Lemon twist, for garnish Instructions: 1. In a shaker, combine the whiskey, lemon juice, simple syrup, cola reduction, and egg white. 2. Dry shake (without ice) to emulsify the egg white for about 15 seconds. 3. Add ice to the shaker and shake again until well chilled. 4. Strain into a chilled rocks glass. 5. Top with a dash of Angostura bitters and a lemon twist for garnish. Serve in: Rocks glass Enjoy the frothy, smoky, and slightly sweet profile of the Smoky Cola Sour, a creative take on a beloved classic.