Simple Passion

Ingredients: - 1 cup passion fruit pulp - 1 cup white sugar - 1 cup water - 2 cups vodka Instructions: 1. Start by making a simple syrup. Combine the sugar and water in a saucepan and heat until the sugar has dissolved. Remove from heat and allow to cool to room temperature. 2. In a large jar or bottle, mix together the passion fruit pulp, simple syrup, and vodka. Stir well to combine. 3. Seal the jar or bottle tightly and shake vigorously. Store in a cool, dark place for at least 24 hours to allow the flavors to meld together. 4. After 24 hours, strain the mixture through a fine mesh strainer or cheesecloth to remove any solids. 5. Transfer the passion fruit liquor to a clean bottle or jar and store in the refrigerator until ready to serve. Serve on the rocks or as a base for tropical cocktails. Enjoy the exotic flavor of passion fruit in every sip!