Seaside Serenade

Name: Seaside Serenade
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz gin; 1 oz white crme de cacao; 1 oz mixed berry pure blend of strawberries raspberries and blueberries; 1 oz coconut cream; 0.5 oz lemon juice; 0.5 oz simple syrup; dash vanilla extract; edible pastel flower petals for garnish; mint sprig for garnish

Captivating blend of berry and creamy goodness

AI Cocktail Info

Serving : 1 cocktail

ABV

17%*

Calories

315*

Net Carbs

16g*

Ingredients:

gin

white crme de cacao

mixed berry pure blend of strawberries raspberries and blueberries

edible pastel flower petals for garnish

mint sprig for garnish

AI Request:Flavor: Berry and creamy, with a bright aftertaste. Appearance: Pastel, soft colors, visually beautiful and aesthetic. Atmosphere: A cocktail for a romantic, carefree vibe on a seaside terrace, with music and a light summer mood. Focus on summer, seaside, romantic, and carefree vibes. Keep the flavor profile balanced so alcohol is noticeable but smooth, complementing the creamy-berry notes. Ensure the cocktail looks as good as it tastes – visually appealing for social media/Instagram-worthy presentation.

*Estimated by AI - may vary

Instructions

Description: Seaside Serenade is a captivating blend of berry and creamy goodness with a bright, refreshing aftertaste, perfect for a romantic evening. This cocktail embodies the carefree essence of summer nights on a seaside terrace, with a pastel palette that enchants the senses and invites relaxation. The visual allure of this drink makes it an ideal candidate for those Instagram moments, capturing the effortless sophistication and relaxed joy of a seaside rendezvous. Ingredients: - 1 oz gin - 1 oz white crème de cacao - 1 oz mixed berry purée (blend of strawberries, raspberries, and blueberries) - 1 oz coconut cream - 0.5 oz fresh lemon juice - 0.5 oz simple syrup - A dash of vanilla extract - Edible pastel flower petals for garnish - Fresh mint sprig for garnish Instructions: 1. In a shaker, combine the gin, white crème de cacao, mixed berry purée, coconut cream, lemon juice, simple syrup, and a dash of vanilla extract. 2. Add ice to the shaker and shake vigorously until the mixture is well chilled. 3. Strain the cocktail into a chilled coupe glass. 4. Garnish with edible pastel flower petals and a fresh mint sprig, allowing the vibrant colors to dance atop the creamy surface. Serve in: A coupe glass Let the Seaside Serenade transport you to a romantic evening on the shore, its creamy-berry notes expertly balanced by the smooth, noticeable presence of gin, setting the perfect tone for an unforgettable summer night.

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