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Samurai's Embrace

Gin, sake, olive brine, egg yolk cocktail

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Samurai's Embrace

AI Cocktail Info

Serving 1 cocktail

ABV

25%*

Calories

210*

Net Carbs

1.5g*

AI Request

A dirty martini made with gin and sake instead of vermouth, with an egg or egg yolk

* Estimated by AI. Values may vary.

Method

Instructions

**Description:** This innovative twist on the classic dirty martini merges the elegance of gin and the subtleties of sake, creating a seamless fusion of Western and Eastern flavors. An egg yolk adds a rich, velvety texture, making this cocktail not only a drink but an experience. **Ingredients:** - 2 oz premium gin - 1 oz dry sake - 0.5 oz olive brine - 1 egg yolk - Ice - Lemon twist (for garnish) - 2 olives (for garnish) **Instructions:** 1. Chill a martini glass. 2. In a cocktail shaker, combine gin, sake, olive brine, and the egg yolk. 3. Fill the shaker with ice and shake vigorously until well chilled and slightly frothy. 4. Strain into the chilled martini glass. 5. Garnish with a lemon twist and two olives on a cocktail pick. **Glass:** Martini glass Enjoy the sophisticated melding of gin's botanical notes and sake's umami richness, rounded off with the creamy silkiness of egg yolk in the Samurai's Embrace.

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