Rye & Rhum Reverie

Description: Experience the harmonious blend of earthy, spicy, and herbal notes with the Rye & Rhum Reverie, a cocktail that encapsulates both the boldness of rye whiskey and the freshness of white rhum agricole. Enhanced by the verdant warmth of Ancho Reyes Verde, the herbal complexity of Benedictine DOM, and the bittersweet essence of Suze, this cocktail achieves balance with the subtle sweetness of brown sugar simple syrup and a touch of lime brightness. Ingredients: - 1 oz Old Overholt Bottled in Bond Rye Whiskey - 1 oz White Rhum Agricole - 0.5 oz Ancho Reyes Verde - 0.25 oz Benedictine DOM - 0.25 oz Suze - 0.5 oz Brown Sugar Simple Syrup - 0.5 oz Lime Juice - 2 dashes Angostura Bitters Glass: Double Old Fashioned Glass Instructions: 1. Add the rye whiskey, white rhum agricole, Ancho Reyes Verde, Benedictine DOM, Suze, brown sugar simple syrup, lime juice, and Angostura bitters into a shaker filled with ice. 2. Shake well until chilled. 3. Strain the mixture into a double old fashioned glass over a large ice cube. 4. Garnish with a lime twist and a dash of smoked sea salt bitters for a touch of complexity. This cocktail's innovative blend of spirits and liqueurs creates a modern classic that's both warming and refreshingly complex.