Rum Spring Fling

Ingredients: - 2 oz of aged rum - 1 oz of fresh lime juice - 1 oz of honey syrup - 1/2 oz of elderflower liqueur - 1 dash of absinthe - 1 egg white - Edible flowers for garnish Instructions: 1. In a cocktail shaker, add the aged rum, fresh lime juice, honey syrup, elderflower liqueur, and a dash of absinthe. 2. Add the egg white to the shaker and shake vigorously for 10 seconds. 3. Add ice to the shaker and shake again for another 10 seconds. 4. Double strain the cocktail into a chilled glass. 5. Garnish with edible flowers and serve. The Rum Spring Fling is a refreshing and sophisticated drink that will transport you to a tropical paradise with every sip. Cheers!