Port of the Famous

Description: This inventive cocktail takes inspiration from the Naked and Famous while weaving in the luxurious depth of tawny port. The drink marries smoky and herbal notes with a touch of fire and mystery, creating a complex and satisfying symphony on the palate. A signature sip that elevates the classic with a modern edge. Ingredients: - 1 oz Joven Mezcal - 0.75 oz Tawny Port - 0.5 oz Amaro Sfumato - 0.5 oz Suze Liqueur - 0.25 oz Chipotle Pineapple Syrup - 2 dashes Amargo Chuncho Bitters Garnish: Smoked sea salt rim Glass: Classic coupe glass Instructions: 1. Prepare your glass by rimming it with smoked sea salt and setting it aside. 2. In a cocktail shaker filled with ice, combine the mezcal, tawny port, amaro sfumato, suze liqueur, chipotle pineapple syrup, and amargo chuncho bitters. 3. Shake well until the mixture is chilled and harmonized. 4. Strain the cocktail into the prepared coupe glass. 5. Serve straight up, without garnish, allowing the salt rim to subtly enhance the cocktail's complexity.