Pink Sands Cooler

Dive into tropical paradise with the Pink Sands Cooler, a vibrant, refreshing cocktail that balances juicy pink Malibu rum with watermelon, coconut, and a splash of citrus. This drink is as photogenic as it is thirst-quenching—perfect for summer afternoons or lively evenings with friends. Ingredients: - 2 oz Pink Malibu Rum - 1 oz fresh watermelon juice - 0.5 oz coconut cream - 0.5 oz fresh lime juice - 0.5 oz elderflower liqueur - 2 oz club soda - Watermelon wedge and edible flower, for garnish Directions: 1. In a cocktail shaker, combine Pink Malibu Rum, watermelon juice, coconut cream, lime juice, and elderflower liqueur. Add ice and shake well. 2. Strain into a tall Collins glass filled with fresh ice. 3. Top with club soda and gently stir. 4. Garnish with a watermelon wedge and an edible flower for a picture-perfect finish. Glassware: Serve in a Collins glass.