Pineapple Paradiso

**Description:** The Pineapple Paradiso is a refreshing and tropical Italian-inspired cocktail that combines the sweetness of frozen pineapple with a hint of bitterness from Italian amaro, balanced with the sparkling zest of prosecco. It’s an exotic twist on the classic Italian spritz that will transport you straight to a sunny Mediterranean coast. **Ingredients:** - 2 oz vodka - 1 oz Italian amaro (such as Aperol or Campari) - 1 oz fresh lime juice - 1/2 oz simple syrup - 4 oz prosecco - 1/2 cup frozen pineapple chunks - Fresh basil leaves for garnish **Instructions:** 1. In a blender, combine the vodka, Italian amaro, fresh lime juice, simple syrup, and frozen pineapple chunks. Blend until smooth. 2. Pour the mixture into a chilled highball glass. 3. Top with prosecco, stirring gently to combine. 4. Garnish with fresh basil leaves. **Glassware:** Serve in a highball glass. Enjoy the Pineapple Paradiso, a delightful harmony of Italy's finest flavors with a tropical twist!