Perseus' Stardust

Name: Perseus' Stardust
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz gin infused with rosemary and lavender; 0.75 oz st germain elderflower liqueur; 0.5 oz lemon juice; 0.5 oz honey syrup 11 honey to water ratio; 2 dashes celestial bitters a blend of chamomile mint and other herbal extracts; Top with sparkling mineral water; Garnish lemon twist; Garnish a sprig of rosemary; Garnish edible gold stars optional

Created By: @BarGPT

Celestial cocktail with herbal notes and sparkling finish

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

180*

Net Carbs

14g*

Ingredients:

gin infused with rosemary and lavender

st germain elderflower liqueur

lemon juice

honey syrup 11 honey to water ratio

celestial bitters a blend of chamomile mint and other herbal extracts

sparkling mineral water

lemon twist

a sprig of rosemary

edible gold stars optional

AI Request:cocktail with a celestial theme, incorporating herbal notes for the Perseid Meteor Shower

*Estimated by AI - may vary

Instructions

Description: Inspired by the mystical beauty of the Perseid Meteor Shower, Perseus' Stardust is a celestial cocktail that blends herbal notes and vibrant flavors to create an experience reminiscent of stargazing under a meteor-lit sky. The drink captures the essence of the cosmos with a unique interplay of botanicals and a sparkling finish. Ingredients: - 1.5 oz gin infused with rosemary and lavender - 0.75 oz St. Germain elderflower liqueur - 0.5 oz fresh lemon juice - 0.5 oz honey syrup (1:1 honey to water ratio) - 2 dashes of Celestial Bitters (a blend of chamomile, mint, and other herbal extracts) - Top with sparkling mineral water - Garnish: Lemon twist, a sprig of rosemary, and edible gold stars (optional) Glass: Coupe glass Instructions: 1. In a shaker filled with ice, combine the infused gin, St. Germain, fresh lemon juice, honey syrup, and Celestial Bitters. 2. Shake well until chilled, about 15 seconds. 3. Double strain the mixture into a chilled coupe glass. 4. Top with a splash of sparkling mineral water to add effervescence. 5. Garnish with a lemon twist and a fresh sprig of rosemary. For an extra touch of magic, sprinkle with edible gold stars. 6. Serve and enjoy your celestial journey beneath the stars.

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