Peach Blossom Sangria

Description: A refreshing twist on traditional sangria, the Peach Blossom Sangria combines the sweet essence of ripe peaches with a bouquet of floral and citrus notes. This vibrant and fruity concoction is perfect for warm sunny days or relaxed evenings with friends. Ingredients: - 1 bottle of chilled white wine (preferably Moscato or Pinot Grigio) - 1 cup peach schnapps - 2 ripe peaches, thinly sliced - 1 orange, thinly sliced - 1 lemon, thinly sliced - 1/2 cup raspberries - 1/4 cup elderflower syrup - 1 cup club soda or sparkling water - Fresh mint leaves for garnish Instructions: 1. In a large pitcher, combine the white wine, peach schnapps, and elderflower syrup. 2. Add the peach, orange, and lemon slices along with the raspberries. Stir gently to mix the flavors. 3. Refrigerate the mixture for at least 2 hours to allow the flavors to meld together. 4. Just before serving, add the club soda or sparkling water for a hint of fizz. 5. Pour into a chilled wine glass filled with ice. 6. Garnish with fresh mint leaves and enjoy the refreshing essence of summer. Glass: Wine glass