Paloma

This refreshing cocktail is a Mexican classic that combines a tart and tangy flavor with a little bit of sweetness. Ingredients: - 2 oz tequila - 1/2 oz lime juice - 3 oz grapefruit soda - Grapefruit wedge, for garnish - Salt, for rimming the glass Instructions: 1. Rim a highball glass with salt. To do this, rub a grapefruit wedge around the rim of the glass and then dip the rim into a small plate of salt. 2. Fill the glass with ice. 3. Combine the tequila and lime juice in a shaker and shake with ice. 4. Strain the mixture into the salt-rimmed glass. 5. Top with grapefruit soda and stir gently. 6. Garnish with a grapefruit wedge and enjoy!