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Nola's Ancho Infusion

Bold coffee and spicy chili liqueur cocktail

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Nola's Ancho Infusion

AI Cocktail Info

Serving 2 oz

ABV

30%*

Calories

160*

Net Carbs

16g*

AI Request

St. George Nola coffee liquor and ancho Reyes

* Estimated by AI. Values may vary.

Method

Instructions

This drink is a rich blend of St. George Nola coffee liquor and Ancho Reyes chili liqueur. The Nola coffee liquor brings an intense and complex coffee flavor with notes of chicory and vanilla, while the Ancho Reyes adds a subtle smokiness and a spicy kick to the mix. Ingredients: - 1 oz St. George Nola coffee liquor - 1 oz Ancho Reyes chili liqueur Directions: 1. Fill a shaker with ice. 2. Add St. George Nola coffee liquor and Ancho Reyes chili liqueur to the shaker. 3. Shake vigorously for 15 seconds. 4. Strain the mixture into a chilled glass. 5. Serve and enjoy the bold and spicy flavors of Nola's Ancho Infusion.
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