New Era Whisky Sour

This whisky sour is a modern twist on the classic recipe. It features a blend of complex flavors that are both sweet and sour, with a hint of smokiness. Here are the ingredients you'll need to make it: - 2 oz. bourbon whisky - 1 oz. fresh lemon juice - 1 oz. simple syrup - 1/2 oz. mezcal - 1/2 oz. apricot brandy - 1 dash of Angostura bitters To make the drink, combine all of the ingredients in a cocktail shaker filled with ice. Shake vigorously for about 15 seconds, then strain the mixture into a chilled glass filled with ice. Garnish with a lemon peel and enjoy!