Mystic Island Mai Tai

Description: Dive into a tropical paradise with our Mystic Island Mai Tai, a vibrant and refreshing variation that celebrates the exotic allure of the classic Mai Tai. This cocktail blends both light and dark rum with a hint of coconut and a splash of tropical fruit juices to create an unforgettable taste of the islands. Ingredients: - 1 oz light rum - 1 oz dark rum - 0.5 oz coconut rum - 0.75 oz fresh lime juice - 0.5 oz orange curaçao - 0.5 oz orgeat syrup - 1 oz pineapple juice - 1 dash Angostura bitters - Fresh mint sprig for garnish - Pineapple wedge for garnish - Maraschino cherry for garnish Instructions: 1. Fill a shaker with ice and add the light rum, dark rum, coconut rum, fresh lime juice, orange curaçao, orgeat syrup, and pineapple juice. 2. Shake well until the mixture is chilled. 3. Strain the mixture into a double old-fashioned glass filled with crushed ice. 4. Add a dash of Angostura bitters on top. 5. Garnish with a fresh mint sprig, a pineapple wedge, and a maraschino cherry. 6. Serve immediately and enjoy your voyage to the Mystic Island. Type of Glass: Double Old-Fashioned Glass