Moonlit Elixir

This velvety smooth cocktail is a unique and unforgettable experience. To make this delicious drink, mix 2 oz. of bourbon, 1 oz. of maple syrup, and 1 oz. of fresh lemon juice in a cocktail shaker with ice. Shake well and strain into a glass. To create the milk-wash, heat up 2 cups of whole milk and add it to the cocktail, stirring gently to combine. Let the mixture sit for an hour in the fridge, then strain it through a cheesecloth to remove the curdled milk. The result is a silky, rich cocktail with a subtle sweetness and a tart finish. Garnish with lemon zest or a sprig of rosemary for added flair.