Malt & Smoke Mirage

Description: This cocktail is a surprising fusion of earthy, smoky mezcal with the nostalgic creaminess of malted milk powder, lifted by the bright citrus notes of orange liqueur. A subtle hint of chocolate bitters rounds out the drink, evoking memories of classic malted shakes while remaining sophisticated and complex. It’s an avant-garde sipper, perfect for those who seek adventure in a glass. Ingredients: - 1.5 oz mezcal - 0.75 oz orange liqueur (such as Cointreau or Grand Marnier) - 0.5 oz simple syrup - 1 tablespoon malted milk powder - 0.5 oz half-and-half (or cream for extra richness) - 2 dashes chocolate bitters - Orange peel for garnish Preparation: Add mezcal, orange liqueur, simple syrup, malted milk powder, half-and-half, and chocolate bitters to a shaker with ice. Shake vigorously until well chilled and the malted milk powder is fully integrated. Double strain into a chilled coupe glass. Express an orange peel over the top and garnish with the peel. Glassware: Serve in a coupe glass.