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Lunar Elixir

Coconut-infused bourbon cocktail with citrus and rosemary notes

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Lunar Elixir

AI Cocktail Info

Serving 1 cocktail

ABV

20%*

Calories

250*

Net Carbs

9g*

AI Request

A cocktail recipes that uses an advanced mixology technique

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Lunar Elixir is a mesmerizing cocktail that uses the advanced mixology technique of fat-washing to infuse creamy coconut flavors into a smooth bourbon base. The drink is lifted with citrus notes and a hint of rosemary for an aromatic finish, evoking the mystery and allure of a moonlit night. Ingredients: - 2 oz bourbon - 0.5 oz coconut oil (for fat-washing) - 0.75 oz fresh lemon juice - 0.5 oz rosemary simple syrup (made by boiling equal parts sugar and water with a sprig of rosemary) - 0.25 oz Luxardo Maraschino liqueur - 3 dashes of aromatic bitters - Garnish: toasted coconut flakes and rosemary sprig Glass: Old Fashioned glass Preparation: 1. Fat-wash the bourbon: Melt the coconut oil and combine it with the bourbon in a sealable container. Allow the mixture to sit at room temperature for about 2 hours, then freeze for an additional hour until the oil solidifies. Strain the bourbon through a fine mesh strainer to separate the oil and keep the infused bourbon. 2. In a shaker filled with ice, combine the fat-washed bourbon, lemon juice, rosemary simple syrup, Luxardo Maraschino liqueur, and bitters. Shake vigorously until well chilled. 3. Strain the mixture into an Old Fashioned glass filled with a large ice cube. 4. Garnish with toasted coconut flakes and a small sprig of rosemary for an added aromatic touch. The Lunar Elixir's unique combination of fat-washed flavors and balanced botanicals will leave your guests enchanted and craving another sip under the stars.

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