Lavender Candy Fizz

This drink is a refreshing and aromatic combination of lavender, gin, and rock candy. It's perfect for those who want a sweet and floral twist to their classic gin fizz. Here's how to make it: Ingredients: - 2 oz gin - 1 oz lavender syrup - 1 oz fresh lemon juice - 1 egg white - 1 rock candy stick - 2-3 drops of lavender bitters - Lavender sprig for garnish Instructions: 1. Combine gin, lavender syrup, fresh lemon juice, and egg white in a shaker. 2. Dry shake (without ice) for 10-15 seconds to emulsify the egg white. 3. Add ice to the shaker and shake again for 10-15 seconds. 4. Strain into a chilled glass over a rock candy stick. 5. Add 2-3 drops of lavender bitters on top of the foam. 6. Garnish with a lavender sprig and enjoy!