Lavender Apricot Reverie

Name: Lavender Apricot Reverie
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz apricot brandy; 0.5 oz genepy; 0.25 oz mojito mint syrup; 1 dash lavender bitters; 0.5 oz creme de violette; 0.25 oz luxardo maraschino liqueur; 0.5 oz lemon juice

Whimsical cocktail with floral, citrus, and herbal notes

AI Cocktail Info

Serving 1 cocktail

ABV

19%*

Calories

213*

Net Carbs

17g*

Ingredients

apricot brandy genepy mojito mint syrup lavender bitters creme de violette luxardo maraschino liqueur lemon juice

AI Request

Create a unique, innovative, complex cocktail with Apricot brandy, genepy, 0.25 oz mojito mint syrup, and lavender bitters. using only a subset of the following ingredients sweetened lime juice triple sec creme de violette kraken dark spiced rum glenlivet single malt scotch whisky black lemon bitters cointreau ginger beer brandied cherry persimmon ginger bitters cardamom bitters luxardo maraschino liqueur espadin-cuishe mezcal cynar amaro black walnut bitters irish cream liqueur hibiscus yuzu bitters limo...

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Lavender Apricot Reverie is a whimsical yet complex cocktail that embodies an elegant blend of floral, citrus, and herbal notes. The apricot brandy provides a luscious fruit base, while the genepy adds an intricate herbal depth. A touch of mojito mint syrup brings in a refreshing coolness, and lavender bitters offer a delicate floral finish. This sophisticated cocktail is perfect for intimate gatherings or as a pre-dinner aperitif. Ingredients: - 1.5 oz Apricot Brandy - 0.5 oz Genepy - 0.25 oz Mojito Mint Syrup - 1 dash Lavender Bitters - 0.5 oz Creme de Violette - 0.25 oz Luxardo Maraschino Liqueur - 0.5 oz Fresh Lemon Juice Instructions: 1. Add all ingredients into a cocktail shaker filled with ice. 2. Shake vigorously for about 15 seconds until the mixture is well-chilled. 3. Double strain into a chilled coupe glass. Garnish: - Garnish with a sprig of fresh mint and a light dusting of edible lavender petals for an aromatic and visually appealing touch. Serve in: - A chilled coupe glass

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