Late Night Tokyo

Ingredients: - 2 oz Japanese whiskey - 1 oz sweet vermouth - 1/2 oz Campari - 1/4 oz honey syrup - 2 dashes orange bitters Directions: 1. Add all ingredients to a mixing glass. 2. Fill with ice and stir until well chilled. 3. Strain into a rocks glass over a large ice cube. 4. Garnish with an orange peel. Late Night Tokyo is a smooth, sophisticated cocktail that highlights the unique flavors of Japanese whiskey. The sweet vermouth and honey syrup provide a subtle sweetness that is balanced by the slight bitterness of the Campari. The orange bitters add a touch of complexity to the drink, making it perfect for sipping late in the evening.