Kombucha Highball

Ingredients: - 1 1/2 oz gin - 1 oz kombucha (any flavor) - 1/2 oz fresh lime juice - 1/2 oz honey syrup - 2 dashes grapefruit bitters - 1 oz sparkling water Instructions: 1. In a cocktail shaker, combine gin, kombucha, lime juice, honey syrup, and grapefruit bitters. 2. Fill the shaker with ice and shake vigorously for about 10 seconds. 3. Strain the mixture into a tall glass filled with ice. 4. Top with sparkling water. 5. Garnish with a lime wheel or wedge. This refreshing and tangy cocktail is perfect for any occasion! The kombucha adds a unique flavor and effervescence while the gin and lime juice balance it out with their classic flavors. The honey syrup adds a touch of sweetness, and the grapefruit bitters give it a subtle bitterness. Enjoy!