Kimchi Cocktail

This spicy and savory cocktail is a unique twist on the classic Bloody Mary, featuring the bold flavors of kimchi and a touch of sesame oil. Ingredients: - 2 oz vodka - 1 oz fresh lime juice - 1/2 oz soy sauce - 1/2 oz kimchi juice - 1/2 oz sesame oil - 1 tsp sugar - 1/4 tsp black pepper - 2-3 oz tomato juice - 1 tbsp chopped kimchi (plus more for garnish) - Ice - Sesame seeds and lime wedge for garnish Directions: 1. In a shaker, combine vodka, lime juice, soy sauce, kimchi juice, sesame oil, sugar, black pepper, and chopped kimchi. 2. Add ice and shake well. 3. Strain into a tall glass filled with ice. 4. Top with tomato juice and stir gently. 5. Garnish with a lime wedge, a sprinkle of sesame seeds, and a small skewer of kimchi. Enjoy!