Highland Sunset

Description: A sophisticated blend that captures the vibrant hues of a Highland sunset, this cocktail marries the rich tones of Glenmorangie with bright citrus and herbal notes. It's a perfect balance of warmth, zest, and floral sweetness, ending with a smooth finish. Ingredients: - 2 oz Glenmorangie Single Malt Scotch - 0.5 oz Benedictine - 0.25 oz St. Germain - 0.5 oz fresh lemon juice - 0.5 oz fresh lime juice - 0.5 oz simple syrup - 0.5 oz dry sherry - 0.25 oz Aperol - 2 dashes Angostura bitters Instructions: 1. Chill a large coupe glass. 2. In a cocktail shaker, combine Glenmorangie, Benedictine, St. Germain, lemon juice, lime juice, simple syrup, sherry, and Aperol. 3. Add ice to the shaker and shake vigorously for about 15 seconds. 4. Double strain into the chilled coupe glass. 5. Add the Angostura bitters on top for an aromatic finish. 6. Garnish with a thin lemon wheel or a twist of lemon peel to accentuate the citrus notes. Serve in: Coupe glass This complex yet refreshing cocktail is perfect for sipping while watching the sun dip below the horizon, offering layers of taste as the evening unfolds.