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Harmony in Haze

Warm hazelnut, cool melon & mint, refreshing cocktail

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Harmony in Haze

AI Cocktail Info

Serving 1 cocktail

ABV

15%*

Calories

160*

Net Carbs

11g*

AI Request

Create a cocktail using Prohibition Spirits Hazelnut Brandy Liqueur (The lightly sweet and nutty essence of hazelnuts is barrel aged with our traditional Cognac-style Brandy) and Prohibition Spirits Melon & Mint Gin (A refreshingly unique gin infused with cantaloupe and mint). add any FeverTree products, add any Sonoma Syrup Co. products. Use any music(song, artist, region or lyrics) to influence the name of the cocktail.

* Estimated by AI. Values may vary.

Method

Instructions

Inspired by the smooth and soothing melodies of Norah Jones, particularly her hit "Come Away With Me," this cocktail, Harmony in Haze, invites you to relax and savor the moment. It's a musical blend of warm, nutty flavors with refreshing, minty undertones, perfect for a laid-back evening. Ingredients: - 1 oz Prohibition Spirits Hazelnut Brandy Liqueur - 1 oz Prohibition Spirits Melon & Mint Gin - 0.5 oz Sonoma Syrup Co. Vanilla Bean Simple Syrup - FeverTree Indian Tonic Water - A splash of FeverTree Elderflower Tonic Water for a floral hint - Fresh cantaloupe pieces - Fresh mint leaves - Ice Instructions: 1. In a shaker, muddle a few fresh mint leaves and cantaloupe pieces to release their flavors. 2. Add the Hazelnut Brandy Liqueur, Melon & Mint Gin, and Sonoma Syrup Co. Vanilla Bean Simple Syrup to the shaker. 3. Fill the shaker with ice and shake until well chilled. 4. Strain the mixture into a highball glass filled with ice. 5. Top off with a mix of FeverTree Indian Tonic Water and a splash of FeverTree Elderflower Tonic Water. 6. Garnish with a thin slice of cantaloupe and a sprig of mint. Glass: Highball Harmony in Haze is a cocktail that plays on the contrast between the warmth of hazelnut and the coolness of melon and mint, creating a symphony of flavors that's both invigorating and comforting, much like the experience of listening to a favorite song.

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