Golden Caribbean Fizz

A refreshing and sophisticated cocktail that combines the rich depth of aged rum with the zesty brightness of lime juice, the subtle sweetness of simple syrup, and a hint of spice from Angostura bitters. The addition of fresh mint and the effervescence of champagne takes this drink to a new level of elegance and refreshment. **Ingredients:** - 1.5 oz aged rum - 3/4 oz lime juice - 1 oz simple syrup - 2 dashes Angostura bitters - 5-6 mint leaves - Ice - 2-3 oz chilled champagne - Fresh mint for garnish **Method:** 1. Add the aged rum, lime juice, simple syrup, Angostura bitters, and mint leaves into your cocktail shaker. 2. Add ice to the shaker and shake well to combine the flavors. 3. Double strain the mixture into a coupe glass. 4. Top with approximately 2-3 oz of chilled champagne. 5. Garnish with a sprig of fresh mint. **Glassware:** Serve in a coupe glass.