Ginger Blossom

This refreshing cocktail is made with a homemade ginger syrup that gives it a spicy kick without any ginger beer. Here's how to make it: Ingredients: - 2 oz vodka - 1 oz fresh-squeezed lemon juice - 1 oz homemade ginger syrup* - 1 dash of orange bitters - Lemon twist, for garnish Instructions: 1. Fill a cocktail shaker with ice. 2. Add vodka, lemon juice, ginger syrup, and orange bitters. 3. Shake vigorously for 10-15 seconds. 4. Strain into a chilled cocktail glass. 5. Garnish with a lemon twist. *To make ginger syrup: In a saucepan, combine 1 cup of water, 1 cup of sugar, and 1/2 cup of sliced fresh ginger. Bring to a boil and then reduce heat to a simmer. Let simmer for 15 minutes, stirring occasionally. Remove from heat and let cool. Strain the syrup through a fine-mesh strainer into a jar or bottle and discard the ginger slices. Refrigerate for up to 2 weeks.