Gibson

A classic martini-style drink that replaces the olive with a pickled cocktail onion for a tangy twist. Ingredients: - 2 1/2 oz gin or vodka - 1/2 oz dry vermouth - Pickled cocktail onion - Ice Instructions: 1. Chill your martini glass in the freezer for 10 minutes. 2. Fill a mixing glass with ice and add gin or vodka and dry vermouth. 3. Stir the mixture for about 30 seconds until it's well chilled and diluted. 4. Strain the cocktail into your chilled martini glass. 5. Skewer a pickled cocktail onion with a cocktail pick and place it in the glass. 6. Serve and enjoy the tangy twist on a classic martini.