Genepi Cocktail

This cocktail is named after Genepi, a plant that grows in the Alps and is used to make a digestive liqueur. This cocktail is inspired by the flavors of the Alps, with a combination of herbal and fruity notes. Ingredients: - 2 oz gin - 0.75 oz Genepi liqueur - 0.5 oz lemon juice - 0.25 oz honey syrup - 2 dashes orange bitters - Sprig of thyme, for garnish Directions: 1. In a shaker with ice, combine the gin, Genepi liqueur, lemon juice, honey syrup, and orange bitters. 2. Shake well and strain into a chilled glass. 3. Garnish with a sprig of thyme. The result is a refreshing and complex cocktail with a perfect balance between the earthy and floral notes of Genepi and the citrus and herbaceous flavors of the other ingredients. Enjoy!